The average American consumes far more than the recommended daily amount of sodium, increasing the risk of heart disease and stroke.
Obesity is a big problem in the U.S. today. Diets don’t work. Changing long-term eating habits that match your lifestyle work best, and keeping it simple is the key.
When it comes to sweet treats like doughnuts, cakes and cookies, it’s pretty obvious that they’re loaded with sugar. But what about the not-so-obvious foods?
How to be a healthy vegan by following a balanced, whole-food diet.
Learning how to manage your child’s food allergies is key to dealing with any potential negative imbalances and feelings of anxiety.
You’ve seen these kids. They stand apart at recess, with no one to talk to while other children hang out in small groups, run around raucously or play games. Or you may have seen them at lunch, sitting conspicuously alone, head down, at a long empty table. That’s what it looks like to be fat-shamed and shunned by your peers when you’re an obese child. This rejection starts as early as first grade, according to a recent study. Schools can intervene, but the best help starts at home, a Swedish psychiatrist says.
We're aware of many things that have shaped millennials – the rise of technology, the internet and social networks, for instance, but what affects their health? Especially for women, it turns out autoimmune diseases may be a notable concern.
There can be many reasons we don’t eat healthy. Perhaps the biggest obstacle is defining “healthy.” The truth is there’s no universally ideal diet because we all have unique needs. What all good diets have in common, though, is “real food.” If you let real food be your guide, things get much simpler.
You probably know by now the old saying, “Drink eight glasses of water a day," is an estimate. The National Academy of Medicine suggests about eight pints a day for men and six pints for women. But if you’re like most people, finding time to do anything, even drink a glass water, can be a challenge. By including foods that are high in water content, we can stay ahead of the hydration curve. Check out these hydrating foods:
When you commit to improving your health, you often start in the kitchen. You dedicate yourself to eating nutritious meals, eliminating junk food and switching to healthy snacks. But does that also mean you have to give up dessert? Not at all, say creative cooks who have trimmed the fat from some classic dessert recipes. Now you can have your cake – and brownies and fudge and pie – and eat them too!