In honor of World Breastfeeding Week next week, I’d like to talk about the issue of feeding a baby. You’ve probably heard the statistics on the benefits of breastfeeding but, I’d like to talk about the history of breastfeeding, how formula fits in, and tolerance.
Over the last century or more, women have been searching for an alternative means to feed their babies, rather than breastfeed. We’re too busy or we want our Independence. Unfortunately, maybe the mother died during childbirth or the baby was adopted. Then there’s the sexualization of the female breasts which has caused some people to turn away from breastfeeding or to persecute those who choose to breastfeed.
Prior to 1867, there were limited ways for a baby to be fed. The mother could breastfeed, family members or a ‘wet nurse’ (a breastfeeding surrogate nanny), or there was the milk from a nonhuman mammal such as a cow or goat. The latter two options did not prove very successful because of the difficulties for the baby to digest the milk.
A ‘formula’ developed in 1915 based on nonfat cow’s milk, lactose, oleo oils and vegetable oils became the basis for modern, commercially prepared infant formula. Although there have been improvements to infant formula over the years.
As parents, we make 100’s of decisions everyday. There are some that are easier than others, like whether we want to wear pants or a skirt, high heels or flats. We get so used to making decisions that oftentimes we don’t even realize we’re doing it.
Some decisions carry more weight....